This >You can take pleasure in this bread plain, with chopped walnuts, or even chocolate chips . Ideal for breakfast or dessert!
Do you ever end up with a bunch of overripe bananas sitting on your counter at the end of the week? Just me?
Truth be advised, I adore bananas but we typically get as well several at the shop and then finish up with a bunch left above. My favorite way to use up all of these overripe bananas? This homemade banana bread recipe!
Not only is this bread completely sweet, but it stays moist for days. No dry banana bread anywhere in sight. You can enjoy this bread plain or combine in some chopped walnuts or even chocolate chips. Nevertheless you make it, this is a single recipe that you’ll want to hold on hand!
To make this banana bread you’ll start off with some all-function flour, baking powder, baking soda, ground cinnamon, and salt. When it comes to the flour, make certain to spoon and degree it into your measuring cup alternatively of scooping it out of the container. If you scoop your flour out of the container, you can end up with way as well a lot flour in your recipe and a super dense loaf of banana bread.
For the wet elements, you’ll cream collectively some butter, granulated sugar, and brown sugar till it’s light in colour and fluffy. Then, you’ll mix in some eggs and vanilla extract.
You’ll also be employing two cups of mashed banana in this recipe. It could appear like a great deal of banana, but it’s what keeps this banana bread super moist. Often don’t forget that the riper the bananas, the better when it comes to banana bread!
As I talked about earlier, you can get pleasure from this banana bread plain or stir in some of your favourite combine-ins. I love including both chopped walnuts or even mini chocolate chips to this bread!